Meat Clerk Job

BJ's Wholesale Club was the first retailer to introduce the warehouse club concept in the northeastern United States. Today, we’re a multibillion dollar operation with more than 200 clubs in 15 states from Maine to Florida.

While our Members know us for helping them save up to 25% off grocery prices every day, our Team Members  love us for providing a supportive and engaging workplace that’s committed to developing great talent.

If you’re a motivated and enthusiastic person who enjoys working collaboratively and is committed to providing great service for our Members, we want to hear from you. BJ’s offers a fast-paced, team environment with great training opportunities and competitive salary and benefits packages to help you  succeed.

MEAT CLERK

Meat Clerks are responsible for wrapping and weighing fresh and processed meats, merchandising (stocking and rotating) of all fresh and processed meats and maintaining correct retails, shelf life codes and fares in scale system. Additional responsibilities include but not limited to:

• Providing excellent customer service
• Maintaining proper sanitation standards
• Other responsibilities as assigned

Requirements:

• Knowledge of nomenclature of fresh and processed meats
• Previous experience with automatic wrapping and hand wrapping machines
• Prior experience working in the meat and deli department preferred

Minimum Age Requirements:

Must be at least 18 years of age.

BJ's Wholesale Club is committed to a policy of equal employment opportunity for all qualified team members and applicants for employment without regard to race, religion, color, sex, sexual orientation, age, ancestry, national origin, physical and/or mental disability, genetic information, atypical cellular or blood trait, marital and/or familial status, pregnancy, gender identity and expression, military or veteran status, or any other characteristics protected by applicable law.